Products
Can (in carton box) 120 gr. ANCHOVY FILLETS FROM THE BAY OF BISCAY in olive oil
- Presentation
- Can (in carton box) 120 gr.
- Net Weight:
- 115 gr
- Drained Weight:
- 60 gr
- Units/box:
- 25
Anchovy fillets from the Bay of Biscay carefully selected by "Serrats" Preserves, in olive oil and packaged in a can.
Hijos de José Serrats, S.A. "Serrats" Preserves
"Serrats" is located in Bermeo, in the Coast of the Bay of Biscay (Spain). During 120 years we have been dedicated to the art of the production of canned fish. Our preserves have an exceptional quality and they are elaborated by only using the finest raw materials, fresh fish of the finest quality and specially selected. The handmade preparation of the preserves, transmitted and improved over five generations, is one of the keys of our success. Our Know-How, coupled with the strict quality control system, enables us to meet the requirements of the cross-border and national markets.
Anchovy fillets from the Bay of Biscay in olive oil (OL 120)
"Serrats" Preserves only use Anchovies of the finest quality "Engraulis Encrasicholus" captured in the best moment of the season, between April and June, in the Bay of Biscay.
Our Anchovies are notable for being elaborated by means of a meticulous and handmade process, very similar to salted Anchovies, which maintains the original characteristics of the Anchovies. Because of its meat and aromatic flavour, our Anchovies fillets are a delicacy.
Finally, the Anchovies are covered with specially selected olive oil. This olive oil, with its intense flavour, adds a unique and exclusive aroma and taste to the Anchovies which reminds to the flavour of the sea and the sun dried fields.
We are looking for the best
Conservas Serrats is looking for international distributors who are capable of selling our delicatessen fish preserves focused on the gourmet segment of their own market. Our partners should fulfill the following requirements:
- To provide a consolidated network of establishments.
- To be focused on the delicatessen segment.
- To know the features of the White Tuna.
Since 1890
In 1890, José Serrats was established in Bermeo, with the aim of preserving and distributing to more distant destinations, the delicious freshness and flavour of the products of the Bay of Biscay.