Products
Can 120 gr. "LOW SODIUM" WHITE TUNA (ALBACORE) in olive oil
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- Presentation
- Can 120 gr.
- Net Weight:
- 115 gr
- Drained Weight:
- 81 gr
- Units/box:
- 12
"Low Sodium" White Tuna (Albacore) loins carefully selected by "Serrats" Preserves, in olive oil and packaged in a can.
Hijos de José Serrats, S.A. "Serrats" Preserves
"Serrats" is located in Bermeo, in the Coast of the Bay of Biscay (Spain). During 120 years we have been dedicated to the art of the production of canned fish. Our preserves have an exceptional quality and they are elaborated by only using the finest raw materials, fresh fish of the finest quality and specially selected. The handmade preparation of the preserves, transmitted and improved over five generations, is one of the keys of our success. Our Know-How, coupled with the strict quality control system, enables us to meet the requirements of the cross-border and national markets.
"Low Sodium" White Tuna (Albacore) in olive oil (OL 120)
The White Tuna (Albacore) or "Thunnus Alalunga" is captured, one by one, in the Gulf of Biscay and in the best moment of the season respecting the traditional fishing tackle. Because its aroma, its refined taste, its smooth white meat and its properties, White Tuna (Albacore) composes the elitist range of the tuna fish.
Once we have selected the best fishes, we cooked them and, following a meticulous and handmade process, the White Tuna (Albacore) is prepared and packaged. The skill and experience acquired over five generations is the key of the exceptional taste and appearance of our preserves.
The glass jar RO-120 is elaborated using White Tuna (Albacore) loins, which are covered with specially selected olive oil. The difference between the traditional White Tuna (Albacore) and the new "Low Sodium" White Tuna (Albacore) is in cooking process. The traditional White is boiled with brine, whereas "Low Sodium" White Tuna (Albacore) is boiled in water and during this cooking process no salt is added. Thus, it is guaranteed that the level of Sodium is lower than 0,12 gr.
The "Low Sodium" White Tuna (Albacore) is the healthiest choice for those who have to follow a low sodium diet. It is recommended for people who suffer hypertension, who have a high risk of suffering cardiovascular diseases or who want to take care of their diet. It is now possible to taste White Tuna (Albacore) of the finest quality without neglecting your body.
Because of its size, this jar is recommended for individual consumption or as an accompaniment.
We are looking for the best
Conservas Serrats is looking for international distributors who are capable of selling our delicatessen fish preserves focused on the gourmet segment of their own market. Our partners should fulfill the following requirements:
- To provide a consolidated network of establishments.
- To be focused on the delicatessen segment.
- To know the features of the White Tuna.
Since 1890
In 1890, José Serrats was established in Bermeo, with the aim of preserving and distributing to more distant destinations, the delicious freshness and flavour of the products of the Bay of Biscay.